Governor Greg Abbott today announced that the Texas Health and Human Services Commission (HHSC) is providing approximately $262 million in emergency Supplemental Nutrition Assistance Program (SNAP) food benefits for the month of July as the state continues its response to the COVID-19 pandemic.
“Thank you to HHSC for continuing to provide these crucial food benefits to so many Texas families,” said Governor Abbott. “With the support of HHSC and the USDA, families across the state can continue to put food on the table for their loved ones.”
“As the pandemic continues to impact Texas families, we will continue to provide support to these families through emergency SNAP benefits, which allow the purchases of healthy, nutritious foods,” said Texas HHS Access and Eligibility Services Deputy Executive Commissioner Wayne Salter.
HHSC received federal approval from the U.S. Department of Agriculture to extend the maximum, allowable amount of SNAP benefits to recipients based on family size, and all SNAP households will receive a minimum of $95 in emergency allotments.
The emergency July allotments are in addition to the more than $3.69 billion in benefits previously provided to Texans since April 2020.
Recipients will also continue to receive a 15 percent increase in their total benefits, which will continue monthly until September 2021. This 15 percent increase and the additional emergency allotment amount should appear in recipients’ accounts by July 31.
Administered by HHSC, SNAP is a federal program that provides food assistance to approximately 1.6 million eligible low-income families and individuals in Texas. Texans in need can apply for benefits, including SNAP and Medicaid, at YourTexasBenefits.com or use the Your Texas Benefits mobile app to manage their benefits.